More Information About Pearsons Arms by Richard Phillips - Whitstable
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Pearsons Arms by Richard Phillips is a local community pub, great for the numerous Whitstable tourists serving locally sourced and seasonal fare. The menus has a wide range of fish and meats to tempt you, including; Fish pie, local line caught Cod, Venison Casserole, Wild Boar and traditional Steak and Ale Pie.
The Pearsons Arms is a totally different Richard Phillips experience retaining the quality, enthusiasm and attentive service for which Richard is known at his other restaurants, Chapel Down, Thackerays and Hengist.
Richard is passionate about serving local ales, wines, food and supporting local businesses.
Pearsons Arms by Richard Phillips | Whitstable | Kent
Whitsatble Dining Guide
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Restaurant, Pearsons Arms by Richard Phillips, Whitstable, Gastro, English, Oysters, Kent
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|Pearsons Arms by Richard Phillips - Whitstable Menu|
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"Quality - Quality - Quality"
"The new decor is lovely, as is the food. Service can be a bit hit 'n' miss, but it's still a good pub doing tasty food; this should only improve under Richard Phillips."
"Meal was very enjoyable and we loved every mouthful. We were impressed by the refurbishment since we last went. Just a small thing - feel the toilets could have been improved."
"Food was perfect, a great experience. Thank you."
"Visited this restaurant on the 21st Feb for lunch with family. Service was good, Food was good, Prices were high considering the portions. Yes I would recommend because not everyone is like me who wants a bit of substance to my meal."
"I loved it for Sunday lunch. Fantastic value for money, beef was amazing."